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Application of multi-frequency power ultrasound in selected food processing using large-scale reactors: A review
Ultrasound as an eco-friendly green technology has been widely studied in food processing. Nevertheless, there is a lack of publications regarding the application of ultrasound in food processing using large-scale reactors. In this paper, the mechanisms and the devices of multi-frequency power ultra...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8649895/ https://www.ncbi.nlm.nih.gov/pubmed/34871910 http://dx.doi.org/10.1016/j.ultsonch.2021.105855 |