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Who are the assistant cooks at the community child centers in South Korea? Focus group interviews with workfare program participants

PURPOSE: Community child centers (CCCs) were introduced to provide after-school activities and care, including meal services to children from low-income families. The assistant cooks, who have the main responsibility for making and serving food at CCCs, are a major factor influencing the eating habi...

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Detalles Bibliográficos
Autores principales: Park, Jiyoung, Park, Chongwon, Kim, Sanghee, Ten Hoor, Gill A., Hwang, Gahui, Hwang, Youn Sun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Academy of Child Health Nursing 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8650861/
https://www.ncbi.nlm.nih.gov/pubmed/35004488
http://dx.doi.org/10.4094/chnr.2020.26.4.445