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Who are the assistant cooks at the community child centers in South Korea? Focus group interviews with workfare program participants
PURPOSE: Community child centers (CCCs) were introduced to provide after-school activities and care, including meal services to children from low-income families. The assistant cooks, who have the main responsibility for making and serving food at CCCs, are a major factor influencing the eating habi...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Academy of Child Health Nursing
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8650861/ https://www.ncbi.nlm.nih.gov/pubmed/35004488 http://dx.doi.org/10.4094/chnr.2020.26.4.445 |