The taste of the pandemic—contemporary review on the current state of research on gustation in coronavirus disease 2019 (COVID‐19)

Subjectively perceived impairment of taste is a common and distinct symptom of coronavirus disease 2019 (COVID‐19). Large meta‐analyses identified this symptom in approximately 50% of cases. However, this high prevalence is not supported by blinded and validated psychophysical gustatory testing, whi...

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Detalles Bibliográficos
Autores principales: Hintschich, Constantin A., Niv, Masha Y., Hummel, Thomas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8653126/
https://www.ncbi.nlm.nih.gov/pubmed/34704387
http://dx.doi.org/10.1002/alr.22902

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8653126/
https://www.ncbi.nlm.nih.gov/pubmed/34704387
http://dx.doi.org/10.1002/alr.22902

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