Origin Identification of Hungarian Honey Using Melissopalynology, Physicochemical Analysis, and Near Infrared Spectroscopy

The objective of the study was to check the authenticity of Hungarian honey using physicochemical analysis, near infrared spectroscopy, and melissopalynology. In the study, 87 samples from different botanical origins such as acacia, bastard indigo, rape, sunflower, linden, honeydew, milkweed, and sw...

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Detalles Bibliográficos
Autores principales: Bodor, Zsanett, Kovacs, Zoltan, Benedek, Csilla, Hitka, Géza, Behling, Hermann
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8658813/
https://www.ncbi.nlm.nih.gov/pubmed/34885865
http://dx.doi.org/10.3390/molecules26237274

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8658813/
https://www.ncbi.nlm.nih.gov/pubmed/34885865
http://dx.doi.org/10.3390/molecules26237274

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