Heat Transfer in Cassava Starch Biopolymers: Effect of the Addition of Borax

In recent years, polymer engineering, at the molecular level, has proven to be an effective strategy to modulate thermal conductivity. Polymers have great applicability in the food packaging industry, in which transparency, lightness, flexibility, and biodegradability are highly desirable characteri...

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Detalles Bibliográficos
Autores principales: Franco-Bacca, Adriana Paola, Cervantes-Alvarez, Fernando, Macías, Juan Daniel, Castro-Betancur, Joan Alexis, Pérez-Blanco, Reynell Junior, Giraldo Osorio, Oscar Hernán, Arias Duque, Nayda Patricia, Rodríguez-Gattorno, Geonel, Alvarado-Gil, Juan José
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8658816/
https://www.ncbi.nlm.nih.gov/pubmed/34883611
http://dx.doi.org/10.3390/polym13234106

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8658816/
https://www.ncbi.nlm.nih.gov/pubmed/34883611
http://dx.doi.org/10.3390/polym13234106

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