Cargando…

The WHO FCTC’s lessons for addressing the commercial determinants of health

The tobacco, alcohol, beverage, processed food, firearms, gambling, fossil fuel and mining industries, inter alia, are implicated in fostering negative commercial determinants of health. They do this by shaping our environments, tastes, knowledge and politics in favour of the unlimited consumption a...

Descripción completa

Detalles Bibliográficos
Autor principal: McHardy, Juliette
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8667548/
https://www.ncbi.nlm.nih.gov/pubmed/34897446
http://dx.doi.org/10.1093/heapro/daab143

Ejemplares similares