Resveratrol-enriched rice identical to original Dongjin rice variety with respect to major agronomic traits in different cultivation years and regions

Resveratrol is synthesized by the catalysis of resveratrol synthases (RS) in a limited number of higher plants. Resveratrol shows potential health-promoting properties, including as an antioxidant and in preventing cardiovascular diseases. Recently, resveratrol-enriched rice has been produced as a n...

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Detalles Bibliográficos
Autores principales: Kantayos, Vipada, Shin, Woon-Chul, Kim, Jin-Suk, Jeon, Seung-Ho, Rha, Eui-Shik, Baek, So-Hyeon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8667880/
https://www.ncbi.nlm.nih.gov/pubmed/34878358
http://dx.doi.org/10.1080/21645698.2021.1979368

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8667880/
https://www.ncbi.nlm.nih.gov/pubmed/34878358
http://dx.doi.org/10.1080/21645698.2021.1979368

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