Protein microparticles visualize the contact network and rigidity onset in the gelation of model proteins

Protein aggregation into gel networks is of immense importance in diverse areas from food science to medical research; however, it remains a grand challenge as the underlying molecular interactions are complex, difficult to access experimentally, and to model computationally. Early stages of gelatio...

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Detalles Bibliográficos
Autores principales: Rouwhorst, Joep, van Baalen, Carlijn, Velikov, Krassimir, Habibi, Mehdi, van der Linden, Erik, Schall, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668889/
https://www.ncbi.nlm.nih.gov/pubmed/34903742
http://dx.doi.org/10.1038/s41538-021-00111-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668889/
https://www.ncbi.nlm.nih.gov/pubmed/34903742
http://dx.doi.org/10.1038/s41538-021-00111-5

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