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Protein microparticles visualize the contact network and rigidity onset in the gelation of model proteins
Protein aggregation into gel networks is of immense importance in diverse areas from food science to medical research; however, it remains a grand challenge as the underlying molecular interactions are complex, difficult to access experimentally, and to model computationally. Early stages of gelatio...
Autores principales: | Rouwhorst, Joep, van Baalen, Carlijn, Velikov, Krassimir, Habibi, Mehdi, van der Linden, Erik, Schall, Peter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668889/ https://www.ncbi.nlm.nih.gov/pubmed/34903742 http://dx.doi.org/10.1038/s41538-021-00111-5 |
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