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The reduction in cardiovascular risk in REDUCE-IT is due to eicosapentaenoic acid in icosapent ethyl
Autores principales: | Steg, Ph Gabriel, Bhatt, Deepak L |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8670779/ https://www.ncbi.nlm.nih.gov/pubmed/34734264 http://dx.doi.org/10.1093/eurheartj/ehab760 |
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