Effects of applying cellulase and starch on the fermentation characteristics and microbial communities of Napier grass (Pennisetum purpureum Schum.) silage

This study investigated the effects of applying cellulase and starch on the fermentation characteristics and microbial communities of Napier grass silage after ensiling for 30 d. Three groups were studied: No additives (control); added cellulase (Group 1); and added cellulase and starch (Group 2). T...

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Detalles Bibliográficos
Autores principales: Zhao, Guoqiang, Wu, Hao, Li, Li, He, Jiajun, Hu, Zhichao, Yang, Xinjian, Xie, Xiangxue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8672258/
https://www.ncbi.nlm.nih.gov/pubmed/34957445
http://dx.doi.org/10.5187/jast.2021.e107

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8672258/
https://www.ncbi.nlm.nih.gov/pubmed/34957445
http://dx.doi.org/10.5187/jast.2021.e107

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