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A qualitative exploration of the impact of COVID-19 on food decisions of economically disadvantaged families in Northern Ireland
BACKGROUND: The first UK-wide lockdown to prevent the spread of COVID-19 had a serious financial impact on low-income households, a population already in higher risk of food insecurity and poor dietary choices. Qualitative data on the impact of COVID-19 lockdown on food decisions of UK families are...
Autores principales: | Spyreli, Eleni, McKinley, Michelle C., Woodside, Jayne V., Kelly, Colette |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8674410/ https://www.ncbi.nlm.nih.gov/pubmed/34915892 http://dx.doi.org/10.1186/s12889-021-12307-1 |
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