Graded methionine dietary inclusions influence growth performance and apparent ileal amino acid digestibility coefficients and disappearance rates in broiler chickens

Graded quantities of 1.38, 2.76 and 4.14 g/kg L-methionine were included in a control diet formulated to contain 3.07 g/kg digestible methionine. Each of the 4 dietary treatments was offered to 6 replicate cages (initially 8 birds per cage) from 1 to 21 d post–hatch. The parameters assessed included...

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Detalles Bibliográficos
Autores principales: Macelline, Shemil P., Chrystal, Peter V., McQuade, Leon R., Mclnerney, Bernard V., Kim, Yangsu, Bao, Yumin, Selle, Peter H., Liu, Sonia Y.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8683676/
https://www.ncbi.nlm.nih.gov/pubmed/34977386
http://dx.doi.org/10.1016/j.aninu.2021.06.017

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8683676/
https://www.ncbi.nlm.nih.gov/pubmed/34977386
http://dx.doi.org/10.1016/j.aninu.2021.06.017

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