Nutrient, Fibre, and FODMAP Intakes and Food-related Quality of Life in Patients with Inflammatory Bowel Disease, and Their Relationship with Gastrointestinal Symptoms of Differing Aetiologies

BACKGROUND AND AIMS: Certain foods are reported as gut symptom triggers in inflammatory bowel disease [IBD], and fructans are shown to worsen non-inflammatory symptoms in inactive IBD, which may result in self-imposed dietary restrictions. The aim of this study was to investigate nutrient and FODMAP...

Descripción completa

Detalles Bibliográficos
Autores principales: Cox, Selina R, Clarke, Hazel, O’Keeffe, Majella, Dubois, Patrick, Irving, Peter M, Lindsay, James O, Whelan, Kevin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8684455/
https://www.ncbi.nlm.nih.gov/pubmed/34216206
http://dx.doi.org/10.1093/ecco-jcc/jjab116

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8684455/
https://www.ncbi.nlm.nih.gov/pubmed/34216206
http://dx.doi.org/10.1093/ecco-jcc/jjab116

Ejemplares similares