Processed Food and Atopic Dermatitis: A Pooled Analysis of Three Cross-Sectional Studies in Chinese Adults

Objective: The effect of processed foods on atopic dermatitis (AD) in adults is unclear. This study was to evaluate the association between processed foods and AD in the Chinese adult population. Design: This study included three population-based cross-sectional studies using cluster sampling by vil...

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Detalles Bibliográficos
Autores principales: Li, Yajia, Su, Juan, Luo, Dan, Duan, Yanying, Huang, Zhijun, He, Meian, Tao, Juan, Xiao, Shuiyuan, Xiao, Yi, Chen, Xiang, Shen, Minxue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8685501/
https://www.ncbi.nlm.nih.gov/pubmed/34938758
http://dx.doi.org/10.3389/fnut.2021.754663

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8685501/
https://www.ncbi.nlm.nih.gov/pubmed/34938758
http://dx.doi.org/10.3389/fnut.2021.754663

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