Effects of dietary Bacillus amyloliquefaciens CECT 5940 supplementation on growth performance, antioxidant status, immunity, and digestive enzyme activity of broilers fed corn-wheat-soybean meal diets

This experiment was conducted to investigate the effects of dietary supplementation with Bacillus amyloliquefaciens CECT 5940 (BA-5940) on growth performance, antioxidant capacity, immunity, and digestive enzyme activity of broiler chickens. A total of 720 one-day-old Arbor Acres male broiler chicks...

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Detalles Bibliográficos
Autores principales: Sun, Yongbo, Zhang, Yuxin, Liu, Miaoyi, Li, Juntao, Lai, Wenqing, Geng, Shixia, Yuan, Tianyao, Liu, Ying, Di, Yuting, Zhang, Wenming, Zhang, Liying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8686056/
https://www.ncbi.nlm.nih.gov/pubmed/34920383
http://dx.doi.org/10.1016/j.psj.2021.101585

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8686056/
https://www.ncbi.nlm.nih.gov/pubmed/34920383
http://dx.doi.org/10.1016/j.psj.2021.101585

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