Cargando…

Estimating the global prevalence of hepatitis E virus in swine and pork products

Zoonotic transmission of hepatitis E virus (HEV), in particular the genotype (GT) 3 and GT4 strains, constitutes a major one health issue. Swine serves as an important reservoir and the processed pork products essentially contribute to foodborne transmission. This study comprehensively estimated HEV...

Descripción completa

Detalles Bibliográficos
Autores principales: Li, Pengfei, Ji, Yunpeng, Li, Yunlong, Ma, Zhongren, Pan, Qiuwei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8686068/
https://www.ncbi.nlm.nih.gov/pubmed/34977322
http://dx.doi.org/10.1016/j.onehlt.2021.100362

Ejemplares similares