Changes of microorganism composition in fresh and stored bee pollen from Southern Germany

Analysis of plant pollen can provide valuable insights into the existing spectrum of microorganisms in the environment. When harvesting bee-collected pollen as a dietary supplement for human consumption, timely preservation of the freshly collected pollen is fundamental for product quality. Environm...

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Detalles Bibliográficos
Autores principales: Friedle, Carolin, D’Alvise, Paul, Schweikert, Karsten, Wallner, Klaus, Hasselmann, Martin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8692275/
https://www.ncbi.nlm.nih.gov/pubmed/33893577
http://dx.doi.org/10.1007/s11356-021-13932-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8692275/
https://www.ncbi.nlm.nih.gov/pubmed/33893577
http://dx.doi.org/10.1007/s11356-021-13932-4

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