Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage (Salvia ceratophylla L.) from Turkey: open a new window on industrial purposes

In the present study, the methanolic, hydro-methanolic, dichloromethane, hexane and aqueous extracts of Salvia ceratophylla L. (Family: Lamiaceae), a lemon-scented herb, were tested for total phenolic (TPC) and flavonoid content (TFC) and antioxidant activities were evaluated using a battery of assa...

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Detalles Bibliográficos
Autores principales: Uysal, Sengul, Zengin, Gokhan, Sinan, Kouadio Ibrahime, Ak, Gunes, Ceylan, Ramazan, Mahomoodally, Mohamad Fawzi, Uysal, Ahmet, Sadeer, Nabeelah Bibi, Jekő, József, Cziáky, Zoltán, Rodrigues, Maria João, Yıldıztugay, Evren, Elbasan, Fevzi, Custodio, Luisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2021
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8694645/
https://www.ncbi.nlm.nih.gov/pubmed/35423082
http://dx.doi.org/10.1039/d0ra10044g

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8694645/
https://www.ncbi.nlm.nih.gov/pubmed/35423082
http://dx.doi.org/10.1039/d0ra10044g

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