The Effect of Banana Fiber and Banana Peel Fiber on the Chemical and Rheological Properties of Symbiotic Yogurt Made from Camel Milk

Functional foods play an important role in human health by prevention of disease. A variety of functional foods are produced around the world. Recently, the consumption of dairy products containing probiotic bacteria and prebiotics (synbiotic) has increased. Yoghurt is the most common fermented dair...

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Detalles Bibliográficos
Autores principales: Safdari, Younes, Vazifedoost, Mohsen, Didar, Zohreh, Hajirostamloo, Bahareh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8695018/
https://www.ncbi.nlm.nih.gov/pubmed/34957296
http://dx.doi.org/10.1155/2021/5230882

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8695018/
https://www.ncbi.nlm.nih.gov/pubmed/34957296
http://dx.doi.org/10.1155/2021/5230882

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