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Preparation and characterization of enzymatically cross-linked gelatin/cellulose nanocrystal composite hydrogels
Gelatin is an attractive hydrogel material because of its excellent biocompatibility and non-cytotoxicity, but poor mechanical properties of gelatin-based hydrogels become a big obstacle that limits their wide-spread application. To solve it, in this work, gelatin/cellulose nanocrystal composite hyd...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Royal Society of Chemistry
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8695773/ https://www.ncbi.nlm.nih.gov/pubmed/35423562 http://dx.doi.org/10.1039/d1ra00965f |