Palm Kernel Cake in Diets for Lactating Goats: Qualitative Aspects of Milk and Cheese

SIMPLE SUMMARY: Feedlotting lactating goats is a strategy to improve their productivity and the quality of their milk and dairy products. However, feedlotting is associated with increases in production costs, due mainly to the concentrate component of the diet. The use of agro-industrial byproducts...

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Detalles Bibliográficos
Autores principales: Ferreira, Fernanda G., Leite, Laudí C., Alba, Henry D. R., Mesquita, Bruna M. A. de C., Santos, Stefanie A., Tosto, Manuela S. L., da Costa, Marion P., Pina, Douglas dos S., Gordiano, Layse A., Garcia, Arielly O., Mazza, Pedro H. S., de Carvalho, Gleidson G. P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8697908/
https://www.ncbi.nlm.nih.gov/pubmed/34944277
http://dx.doi.org/10.3390/ani11123501

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8697908/
https://www.ncbi.nlm.nih.gov/pubmed/34944277
http://dx.doi.org/10.3390/ani11123501

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