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Palm Kernel Cake in Diets for Lactating Goats: Qualitative Aspects of Milk and Cheese
SIMPLE SUMMARY: Feedlotting lactating goats is a strategy to improve their productivity and the quality of their milk and dairy products. However, feedlotting is associated with increases in production costs, due mainly to the concentrate component of the diet. The use of agro-industrial byproducts...
Autores principales: | Ferreira, Fernanda G., Leite, Laudí C., Alba, Henry D. R., Mesquita, Bruna M. A. de C., Santos, Stefanie A., Tosto, Manuela S. L., da Costa, Marion P., Pina, Douglas dos S., Gordiano, Layse A., Garcia, Arielly O., Mazza, Pedro H. S., de Carvalho, Gleidson G. P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8697908/ https://www.ncbi.nlm.nih.gov/pubmed/34944277 http://dx.doi.org/10.3390/ani11123501 |
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