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Influence of Immunocastration and Diet on Meat and Fat Quality of Heavy Female and Male Pigs
SIMPLE SUMMARY: Sufficient fat cover is necessary for an optimum dry-curing process of Teruel dry-cured hams. However, in recent years, gilts intended for this type of hams are characterized by lack of fat deposition, since male pigs are surgically castrated, to miss boar taint, and castration incre...
Autores principales: | Pérez-Ciria, Leticia, Miana-Mena, Francisco Javier, López-Mendoza, María Carmen, Álvarez-Rodríguez, Javier, Latorre, Maria Angeles |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8697961/ https://www.ncbi.nlm.nih.gov/pubmed/34944132 http://dx.doi.org/10.3390/ani11123355 |
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