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Factors Influencing Proteolysis and Protein Utilization in the Intestine of Pigs: A Review

SIMPLE SUMMARY: In order to minimize protein requirements and nitrogen emissions in pig production, it is important to understand the physiology of protein breakdown in the pig’s gastrointestinal tract and to find ways to improve the protein utilization efficiency of the animals. In this review, we...

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Detalles Bibliográficos
Autores principales: Kurz, Alina, Seifert, Jana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8698117/
https://www.ncbi.nlm.nih.gov/pubmed/34944326
http://dx.doi.org/10.3390/ani11123551