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Successful Inclusion of High Vegetable Protein Sources in Feed for Rainbow Trout without Decrement in Intestinal Health
SIMPLE SUMMARY: A reduction in fishmeal in diets is essential to achieve the aim of sustainable production. In the current work, using a plant protein blend of wheat gluten, wheat and soybean meal supplemented with Tau, Val, Lys and Met, a 10% higher fishmeal substitution without affecting growth an...
| Egile Nagusiak: | , , , , |
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| Formatua: | Online Artikulua Texto |
| Hizkuntza: | English |
| Argitaratua: |
MDPI
2021
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| Gaiak: | |
| Sarrera elektronikoa: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8698200/ https://www.ncbi.nlm.nih.gov/pubmed/34944352 http://dx.doi.org/10.3390/ani11123577 |