Molecular Characterization of Rifampicin-Resistant Staphylococcus aureus Isolates from Retail Foods in China

This study investigated the molecular characteristics of rifampin-resistant (RIF-R) Staphylococcus aureus isolates recovered from 4300 retail food samples covering most provincial capitals in China, from 2011 to 2016. Of the 1463 S. aureus enrolled, 149 isolates (142 MSSA and 7 MRSA) were identified...

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Detalles Bibliográficos
Autores principales: Huang, Jiahui, Zhang, Feng, Zhang, Jumei, Dai, Jingsha, Rong, Dongli, Zhao, Miao, Wang, Juan, Ding, Yu, Chen, Moutong, Xue, Liang, Gu, Qihui, Wu, Shi, Wu, Qingping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8698944/
https://www.ncbi.nlm.nih.gov/pubmed/34943699
http://dx.doi.org/10.3390/antibiotics10121487

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8698944/
https://www.ncbi.nlm.nih.gov/pubmed/34943699
http://dx.doi.org/10.3390/antibiotics10121487

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