Effect of Institutional Trust on Consumers’ Health and Safety Perceptions and Repurchase Intention for Traceable Fresh Food

Numerous food safety incidents have gained public attention and motivated consumers to seek safer and healthier products. Some governments have responded by enacting legislation to regulate the traceability of agricultural products and enhance food safety. To elucidate factors that affect consumers’...

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Detalles Bibliográficos
Autores principales: Wang, Edward Shih-Tse, Lin, Hung-Chou, Tsai, Ming-Chie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8700191/
https://www.ncbi.nlm.nih.gov/pubmed/34945449
http://dx.doi.org/10.3390/foods10122898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8700191/
https://www.ncbi.nlm.nih.gov/pubmed/34945449
http://dx.doi.org/10.3390/foods10122898

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