Cargando…
Potential of Flow Cytometric Approaches for Rapid Microbial Detection and Characterization in the Food Industry—A Review
As microbial contamination is persistent within the food and bioindustries and foodborne infections are still a significant cause of death, the detection, monitoring, and characterization of pathogens and spoilage microorganisms are of great importance. However, the current methods do not meet all r...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701031/ https://www.ncbi.nlm.nih.gov/pubmed/34945663 http://dx.doi.org/10.3390/foods10123112 |