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Cafeteria Online: Nudges for Healthier Food Choices in a University Cafeteria—A Randomized Online Experiment
Many people do not consume as much healthy food as recommended. Nudging has been identified as a promising intervention strategy to increase the consumption of healthy food. The present study analyzed the effects of three body shape nudges (thin, thick, or Giacometti artwork) on food ordering and as...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701129/ https://www.ncbi.nlm.nih.gov/pubmed/34948533 http://dx.doi.org/10.3390/ijerph182412924 |