Fingerprint Approaches Coupled with Chemometrics to Discriminate Geographic Origin of Imported Salmon in China’s Consumer Market

Of the salmon sold in China’s consumer market, 92% was labelled as Norwegian salmon, but was in fact was mainly imported from Chile. The aim of this study was to establish an effective method for discriminating the geographic origin of imported salmon using two fingerprint approaches, Near-infrared...

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Detalles Bibliográficos
Autores principales: Fu, Xianshu, Hong, Xuezhen, Liao, Jinyan, Ji, Qingge, Li, Chaofeng, Zhang, Mingzhou, Ye, Zihong, Yu, Xiaoping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701728/
https://www.ncbi.nlm.nih.gov/pubmed/34945538
http://dx.doi.org/10.3390/foods10122986

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701728/
https://www.ncbi.nlm.nih.gov/pubmed/34945538
http://dx.doi.org/10.3390/foods10122986

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