Synergy of Nitric Oxide and 1-Methylcyclopropene Treatment in Prolong Ripening and Senescence of Peach Fruit

Peach is a putrescible fruit thus drastically restricting its postharvest storage life. In recent years, the application of 1-methylcyclopropene (1-MCP) and nitric oxide (NO) in postharvest fruit quality control has received considerable attention and investigative efforts due to the advantages of u...

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Detalles Bibliográficos
Autores principales: Wu, Xiaoqin, Yuan, Jiawei, Wang, Xiaoqing, Yu, Mingliang, Ma, Ruijuan, Yu, Zhifang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701743/
https://www.ncbi.nlm.nih.gov/pubmed/34945506
http://dx.doi.org/10.3390/foods10122956

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701743/
https://www.ncbi.nlm.nih.gov/pubmed/34945506
http://dx.doi.org/10.3390/foods10122956

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