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Synergy of Nitric Oxide and 1-Methylcyclopropene Treatment in Prolong Ripening and Senescence of Peach Fruit
Peach is a putrescible fruit thus drastically restricting its postharvest storage life. In recent years, the application of 1-methylcyclopropene (1-MCP) and nitric oxide (NO) in postharvest fruit quality control has received considerable attention and investigative efforts due to the advantages of u...
Autores principales: | Wu, Xiaoqin, Yuan, Jiawei, Wang, Xiaoqing, Yu, Mingliang, Ma, Ruijuan, Yu, Zhifang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701743/ https://www.ncbi.nlm.nih.gov/pubmed/34945506 http://dx.doi.org/10.3390/foods10122956 |
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