Tilapia Head Protein Hydrolysate Attenuates Scopolamine-Induced Cognitive Impairment through the Gut-Brain Axis in Mice

The destruction of the homeostasis in the gut-brain axis can lead to cognitive impairment and memory decline. Dietary intervention with bioactive peptides from aquatic products is an innovative strategy to prevent cognitive deficits. The present study aimed to determine the neuroprotective effect of...

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Detalles Bibliográficos
Autores principales: Ji, Jun, Yi, Xiangzhou, Zhu, Yujie, Yu, Hui, Huang, Shuqi, Liu, Zhongyuan, Zhang, Xueying, Xia, Guanghua, Shen, Xuanri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701847/
https://www.ncbi.nlm.nih.gov/pubmed/34945680
http://dx.doi.org/10.3390/foods10123129

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701847/
https://www.ncbi.nlm.nih.gov/pubmed/34945680
http://dx.doi.org/10.3390/foods10123129

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