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Sarcocornia perennis: A Salt Substitute in Savory Snacks
Salt is the primary source of sodium in the human diet, and it is associated with hypertension and increased risk of heart disease and stroke. A growing interest in halophyte plants and food products containing this type of ingredient have been observed, to reduce the NaCl daily intake. In the prese...
Autores principales: | Clavel-Coibrié, Elsa, Sales, Joana Ride, da Silva, Aida Moreira, Barroca, Maria João, Sousa, Isabel, Raymundo, Anabela |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8701967/ https://www.ncbi.nlm.nih.gov/pubmed/34945661 http://dx.doi.org/10.3390/foods10123110 |
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