Perspectives and Attitudes towards the Functional and Safety Aspects of Seaweeds for Edible Applications in India

Seaweeds are inevitable resources of nutrition bearing favorable rheological characteristics, which has resulted in their inclusion in a variety of daily consumer products. India, with its vast coastline and over 1000 species of seaweeds, presents tremendous potential to bring this resource into nut...

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Detalles Bibliográficos
Autores principales: Gajaria, Tejal K., Mantri, Vaibhav A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8702041/
https://www.ncbi.nlm.nih.gov/pubmed/34945576
http://dx.doi.org/10.3390/foods10123026

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8702041/
https://www.ncbi.nlm.nih.gov/pubmed/34945576
http://dx.doi.org/10.3390/foods10123026

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