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Perspectives and Attitudes towards the Functional and Safety Aspects of Seaweeds for Edible Applications in India
Seaweeds are inevitable resources of nutrition bearing favorable rheological characteristics, which has resulted in their inclusion in a variety of daily consumer products. India, with its vast coastline and over 1000 species of seaweeds, presents tremendous potential to bring this resource into nut...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8702041/ https://www.ncbi.nlm.nih.gov/pubmed/34945576 http://dx.doi.org/10.3390/foods10123026 |