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Overstocked Agricultural Produce and Emergency Supply System in the COVID-19 Pandemic: Responses from China
The spread of COVID-19 has affected not only public health but also agriculture, raising global concerns regarding the food system. As an immediate impact of COVID-19, farmers around the globe have had difficulties with sales, resulting in large amounts of overstocked agricultural products and food...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8702081/ https://www.ncbi.nlm.nih.gov/pubmed/34945577 http://dx.doi.org/10.3390/foods10123027 |