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Overstocked Agricultural Produce and Emergency Supply System in the COVID-19 Pandemic: Responses from China

The spread of COVID-19 has affected not only public health but also agriculture, raising global concerns regarding the food system. As an immediate impact of COVID-19, farmers around the globe have had difficulties with sales, resulting in large amounts of overstocked agricultural products and food...

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Detalles Bibliográficos
Autores principales:	Pu, Mingzhe, Chen, Xi, Zhong, Yu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8702081/ https://www.ncbi.nlm.nih.gov/pubmed/34945577 http://dx.doi.org/10.3390/foods10123027

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