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Informal nutrition symposium: leveraging the microbiome (and the metabolome) for poultry production
Knowledge of gut microbiology of poultry has advanced from a limited ability to culture relatively few microbial species, to attempting to understand the complex interactions between the bird and its microbiome. The Informal Nutrition Symposium 2021 was intended to help poultry scientists to make se...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703059/ https://www.ncbi.nlm.nih.gov/pubmed/34933222 http://dx.doi.org/10.1016/j.psj.2021.101588 |