Three Lipid Emulsions Reduce Staphylococcus aureus-Stimulated Phagocytosis in Mouse RAW264.7 Cells

Soybean oil (SO)-, SO medium-chain triglyceride (MCT)-, olive oil (OO)-, and fish oil (FO)-based lipid emulsions are generally applied in clinical practice via intravenous injection for patients with nutritional requirements. The function of lipid emulsions on immune modulation remains inconsistent,...

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Detalles Bibliográficos
Autores principales: Chen, Ming-Shan, Tung, Yi-Wei, Hu, Chia-Lin, Chang, Hui-Ju, Lin, Wen-Chun, Sheu, Shew-Meei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703492/
https://www.ncbi.nlm.nih.gov/pubmed/34946079
http://dx.doi.org/10.3390/microorganisms9122479

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703492/
https://www.ncbi.nlm.nih.gov/pubmed/34946079
http://dx.doi.org/10.3390/microorganisms9122479

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