Consumption of Dairy Products and the Risk of Developing Breast Cancer in Polish Women

Lack of consistency in the relationship between dairy products consumption and breast cancer (BC) risk motivated us to evaluate this association in a case-control study of BC among Polish women. The study includes 1699 women 26–79 years of age, 823 BC cases identified in Cancer Registries and 876 ra...

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Detalles Bibliográficos
Autores principales: Wajszczyk, Bożena, Charzewska, Jadwiga, Godlewski, Dariusz, Zemła, Brunon, Nowakowska, Elżbieta, Kozaczka, Maciej, Chilimoniuk, Małgorzata, Pathak, Dorothy R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703752/
https://www.ncbi.nlm.nih.gov/pubmed/34959971
http://dx.doi.org/10.3390/nu13124420

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8703752/
https://www.ncbi.nlm.nih.gov/pubmed/34959971
http://dx.doi.org/10.3390/nu13124420

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