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Nutritional Content of Sliced Bread Available in Quebec, Canada: Focus on Sodium and Fibre Content
Bread is a highly consumed food and an important source of nutrients in the diet of Canadians, underlining the need to improve its nutritional quality. The Food Quality Observatory (Observatory) aimed to evaluate the nutritional value of the sliced bread products available in Quebec (Canada), accord...
Autores principales: | Le Bouthillier, Marie, Perron, Julie, Pomerleau, Sonia, Gagnon, Pierre, Labonté, Marie-Ève, Plante, Céline, Guével, Marc-Henri, Provencher, Véronique |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8704778/ https://www.ncbi.nlm.nih.gov/pubmed/34959748 http://dx.doi.org/10.3390/nu13124196 |
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