The Use of Mushrooms and Spirulina Algae as Supplements to Prevent Growth Inhibition in a Pre-Clinical Model for an Unbalanced Diet

Today’s eating patterns are characterized by the consumption of unbalanced diets (UBDs) resulting in a variety of health consequences on the one hand, and the consumption of dietary supplements in order to achieve overall health and wellness on the other. Balanced nutrition is especially crucial dur...

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Detalles Bibliográficos
Autores principales: Sides, Roni, Griess-Fishheimer, Shelley, Zaretsky, Janna, Shitrit, Astar, Kalev-Altman, Rotem, Rozner, Reut, Beresh, Olga, Dumont, Maïtena, Penn, Svetlana, Shahar, Ron, Monsonego-Ornan, Efrat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8705242/
https://www.ncbi.nlm.nih.gov/pubmed/34959867
http://dx.doi.org/10.3390/nu13124316

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8705242/
https://www.ncbi.nlm.nih.gov/pubmed/34959867
http://dx.doi.org/10.3390/nu13124316

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