The Effect of TiO(2) Nanoparticles on the Composition and Ultrastructure of Wheat

The present work aims to follow the influence of TiO(2) nanoparticles (TiO(2) NPs) on bioactive compounds, the elemental content of wheat, and on wheat leaves’ ultrastructure. Synthesized nanoparticles were characterized by X-ray diffraction (XRD), Fourier transform infrared (FT-IR) spectroscopy, an...

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Detalles Bibliográficos
Autores principales: Soran, Maria-Loredana, Lung, Ildiko, Opriș, Ocsana, Culicov, Otilia, Ciorîță, Alexandra, Stegarescu, Adina, Zinicovscaia, Inga, Yushin, Nikita, Vergel, Konstantin, Kacso, Irina, Borodi, Gheorghe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8706113/
https://www.ncbi.nlm.nih.gov/pubmed/34947760
http://dx.doi.org/10.3390/nano11123413

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8706113/
https://www.ncbi.nlm.nih.gov/pubmed/34947760
http://dx.doi.org/10.3390/nano11123413

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