Improving the Health-Benefits of Kales (Brassica oleracea L. var. acephala DC) through the Application of Controlled Abiotic Stresses: A Review

Kale (Brassica oleracea L. var. acephala DC) is a popular cruciferous vegetable originating from Central Asia, and is well known for its abundant bioactive compounds. This review discusses the main kale phytochemicals and emphasizes molecules of nutraceutical interest, including phenolics, carotenoi...

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Detalles Bibliográficos
Autores principales: Ortega-Hernández, Erika, Antunes-Ricardo, Marilena, Jacobo-Velázquez, Daniel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8706317/
https://www.ncbi.nlm.nih.gov/pubmed/34961097
http://dx.doi.org/10.3390/plants10122629

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8706317/
https://www.ncbi.nlm.nih.gov/pubmed/34961097
http://dx.doi.org/10.3390/plants10122629

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