High Adherence to the Food Pyramid’s Recommendations Avoids the Risk of Insufficient Nutrient Intake among Farmers in Peri-Urban Kenya

This study aimed to investigate whether the Kenyan Food Pyramid (FP) can evaluate excess or insufficient nutrient intake. Participants were farmers (56 men and 64 women, aged 18–60 years) in Wangige Village, Kiambu County—a peri-urban area of Kenya. Cross-sectional data were collected for demographi...

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Detalles Bibliográficos
Autores principales: Kishino, Madoka, Hida, Azumi, Hara, Kenta, Mungai, David Nguatha, Opiyo, Rose Okoyo, Matsuda, Hirotaka, Tada, Yuki, Ishikawa-Takata, Kazuko, Irie, Kenji, Morimoto, Yasuyuki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707577/
https://www.ncbi.nlm.nih.gov/pubmed/34960020
http://dx.doi.org/10.3390/nu13124470

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707577/
https://www.ncbi.nlm.nih.gov/pubmed/34960020
http://dx.doi.org/10.3390/nu13124470

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