Glycaemic and Appetite Suppression Effect of a Vegetable-Enriched Bread

Bread, a frequently consumed food, is an ideal vehicle for addition of ingredients that increase nutrient density and add health benefits. This experimental cross-over study sought to test the effect of a vegetable-enriched bread (VB) in comparison to commercial white bread (WB) and wheatmeal bread...

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Detalles Bibliográficos
Autores principales: Amoah, Isaac, Cairncross, Carolyn, Merien, Fabrice, Rush, Elaine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707846/
https://www.ncbi.nlm.nih.gov/pubmed/34959829
http://dx.doi.org/10.3390/nu13124277

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707846/
https://www.ncbi.nlm.nih.gov/pubmed/34959829
http://dx.doi.org/10.3390/nu13124277

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