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Rapid Estimation of Potato Quality Parameters by a Portable Near-Infrared Spectroscopy Device
The aim of the present work was to determine the main quality parameters on tuber potato using a portable near-infrared spectroscopy device (MicroNIR). Potato tubers protected by the Protected Geographical Indication (PGI “Patata de Galicia”, Spain) were analyzed both using chemical methods of refer...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707853/ https://www.ncbi.nlm.nih.gov/pubmed/34960316 http://dx.doi.org/10.3390/s21248222 |