Formation and Physical Stability of Zanthoxylum bungeanum Essential Oil Based Nanoemulsions Co-Stabilized with Tea Saponin and Synthetic Surfactant

The purpose of this work was to evaluate the possibility of adding tea saponin (TS) to reduce the synthetic surfactant concentration, and maintain or improve the shelf stability of nanoemulsions. The Zanthoxylum bungeanum essential oil (2.5 wt%) loaded oil-in-water nanoemulsions were co-stabilized b...

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Detalles Bibliográficos
Autores principales: Zeng, Liya, Liu, Yongchang, Yuan, Zhihui, Wang, Zhe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707892/
https://www.ncbi.nlm.nih.gov/pubmed/34946544
http://dx.doi.org/10.3390/molecules26247464

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8707892/
https://www.ncbi.nlm.nih.gov/pubmed/34946544
http://dx.doi.org/10.3390/molecules26247464

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